Mexican Walnut-Cranberry Tuna Salad

Ingredients

• 2 cans of Albacore Tuna
• 2 pickled Jalapeños (diced)
• 1 celery stalk (diced)
• 1/2 red onion (diced)
• 1/4 c chopped walnuts
• 1/4 c dried cranberries
• 1/4 c chopped cilantro
• 3 Tbsp homemade Mayo*
• 1 Tbsp dijon Mustard
• 1/4 tsp of dried mustard (optional)
• pinch of cayenne pepper (optional)

*Sarah Fregoso from Everyday Paleo has a great and easy recipe for homemade Mayo

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